Adren
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For counter kitchens, franchises and drive-thrus

Keep the line moving and the till balanced.

In fast food the business is won or lost at the rush: every minute of queue is a customer who walks away, and every wrongly built order, discount or unexplained cancellation eats the shift's margin.

For counter kitchens, franchises and drive-thrus

Fast Food

Your day, with Adren

Skip sequence
  1. Today's list

    • 1-3 PM slot · Burgers · 60Proposed
    • 3-5 PM slot · Burgers · 25Proposed
    • 8-10 PM slot · Wings · 40Proposed

    01 / 057:30

    Opening and prep

    Prep follows what the same weekdays sold in earlier weeks, and Adren proposes quantities for you to adjust.

  2. Alert

    Possible rush at 2:00 PM

    Game nearby and hot weather: orders above normal

    Pull production forward and alert on-call staff

    02 / 0512:30

    Lunch rush

    The peak is anticipated from events and weather, and the manager gets the heads-up to pull production forward and move people.

  3. Waiting for your approval

    Review Cashier 2 cancellations

    Four cancellations after payment this shift

    Evidence attached; you decide if it stands

    03 / 0516:00

    The afternoon lull

    With fewer tickets Adren uses the quiet to review mistakes and refunds by reason, without interrupting you.

  4. Adrenonline

    I want two chicken combos

    Noted. Add a large fries to one of them?

    Yes, and a soda

    Done: two combos, fries and a soda. Confirm?

    04 / 0520:00

    Dinner rush

    WhatsApp or voice orders arrive checked before they reach the kitchen.

  5. Spotted by the Shadows

    Errors and refunds

    05 / 0523:00

    Cash-up

    The shift's cancellations, discounts and refunds arrive grouped with their evidence for the manager to review.

Sound familiar?

  • At the rush I lose people from the line
  • The cash-up never balances the first time
  • We prep too much and the rest gets binned
  • Some cancellations and discounts nobody explains

Fast Food

Where the money leaks

It all shows up at the cash-up, when nobody remembers what happened.

  1. The rush-hour queue

    When the line grows, customers leave or order less. The Shadows read POS tickets by time slot and show which hours the operation jams.

  2. Errors and refunds

    Orders entered or assembled wrong end up refunded or remade. The Shadows group every exception by reason, shift and product.

  3. Unusual discounts and voids

    Some cashiers void or discount far more than the rest. That is a signal to review, not an accusation: the Shadows build the case from the tickets and you investigate.

  4. Over-staffing and prep waste

    Food gets prepared and people get scheduled for demand that never shows. The Shadows compare what was produced and the hours paid against what sold in each slot.

What Adren does

Built for counter kitchens, franchises and drive-thrus

What we usually build first for a business like yours:

AlertFeatured

Predictive rush hour

Anticipates the rush using events, weather and traffic, and proposes pulling production forward and alerting on-call staff; the manager approves the call.

Alert

Possible rush at 2:00 PM

Game nearby and hot weather: orders above normal

Pull production forward and alert on-call staff

Conversation

Voice or WhatsApp orders with suggestions

Takes orders and suggests the natural add-on for each one, always confirming the order before it goes to the kitchen.

Adrenonline

I want two chicken combos

Noted. Add a large fries to one of them?

Yes, and a soda

Done: two combos, fries and a soda. Confirm?

With your approval

Exceptions by cashier

Prepares each cancellation, discount or refund case with its evidence for the manager to review; it never penalises or cancels anything on its own.

Waiting for your approval

Review Cashier 2 cancellations

Four cancellations after payment this shift

Evidence attached; you decide if it stands

Today's list

Prep by time slot

Proposes how much to prepare in each slot from comparable sales, and you adjust.

Today's list

  • 1-3 PM slot · Burgers · 60Proposed
  • 3-5 PM slot · Burgers · 25Proposed
  • 8-10 PM slot · Wings · 40Proposed

Schedule

Shifts by hourly demand

Suggests how many people to put on each hour from demand, and the manager sets the rota.

Schedule

  • 1-3 PMTill 2, kitchen 3Proposed
  • 3-6 PMTill 1, kitchen 2Proposed
  • 7-10 PMTill 2, kitchen 3Proposed

Ask Adren

Your numbers, in your words

Type the question the way you'd ask your manager. Adren answers with what it saw in your operation and what it proposes; the decision is yours.

YouWhich cashier had the most cancellations this week?

Adren

I put together each cancellation, discount and refund case with its evidence, by cashier. You review them: I don't penalise or cancel anything on my own.

How it works

Live in weeks, not quarters

The Shadows read your POS tickets and exceptions in read-only mode, the Company Brief quantifies which shifts and time slots lose money, agents prepare cases and proposals, and you approve before anything moves.

  1. Shadows

    Read your operation, read-only. They change nothing.

  2. Company Brief

    The map of your business and where the money goes.

  3. Agents

    Act with your approval. You decide what turns on.

  4. Monthly Care

    We measure, adjust and look after it every month.

With what you already use

No new system. Adren reads what you already have.

    • Counter POS
    • Cash-up spreadsheet

    Shadows, read-only

    • Card terminal
    • Kitchen display

    Read the way you keep it today.

    • Delivery apps
    • The store's WhatsApp

    You approve every action.

Contactless

One tap and done

Paper stamp cards get lost; the one in the wallet doesn't.

NFC passes in Apple Wallet and Google Wallet, on iOS and Android. No app to install. We set it up for your business.

Powered by Alara Technologies

  1. Stamps without paper

    Every combo adds a stamp and the reward shows up on its own.

  2. Promos with a tap

    The coupon sits in the wallet and is redeemed at the counter.

Made to measure

Made to measure for your business

The Company Brief decides what to switch on according to where your operation bleeds. A single counter with a basic POS does not get the same as a franchise with a drive-thru, three shifts and prices set by head office.

  1. 01First, the Shadows observe your real operation, read-only.
  2. 02From that we build your Company Brief: your prices, your processes, your current systems and who approves.
  3. 03The agents are designed on that brief, not on an industry template.

Packages

The three packages

All three are made to measure. They differ by size and complexity, not by a fixed list of features.

  • 1 business

    Made to measure

    Adren All

    One business · your ERP and systems included

    For a single outlet we usually switch on cashier anomalies and WhatsApp or voice ordering, on top of the POS you already have.

  • Several locations

    Made to measure

    Adren Supercharged

    Several locations or more complex processes

    For several outlets we add prep by time slot, shifts by demand and the predictive rush hour, with a consolidated view.

  • The whole operation

    Made to measureFlagship

    Adren Enterprise

    The complete operating system

    For a chain or franchise: centralized menu and pricing, benchmarking across franchisees and drive-thru voice, with agents trained on your processes.

What we measure

We measure the money lost to voids, discounts and refunds each week, separating authorized promotions from exceptions with no explanation.

Measured from your own baseline. It is not a promised result.

Questions

How do I know a discount was a leak and not a promotion?

The Shadows exclude the active promotions you register and split the rest by reason, shift and product. A large discount proves nothing by itself; it helps decide which cases to look at.

Can the agent cancel orders or penalize a cashier?

No. It prepares the case from the tickets and the manager decides. Nothing is cancelled, no price changes and nobody is penalized without a person in the loop.

Do I have to change my POS?

No. We read the one you already use, even if its exceptions report is basic. If today all you have is the daily cash-up in a spreadsheet, we start from that.

See Adren working in your business

For counter kitchens, franchises and drive-thrus

Book a call

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